Description
Miso Carrot Tosu
Steamed kale and sweet potato, carrots and cabbage, this grain free salad has the complex carbs and high protein making this the perfect choice for lunches and dinners.
Featuring locally grown sweet potatoes, carrots, kale, cabbage and tomatoes and tied together using flavours of Japan with an MCT carrot miso ginger dressing, our signature tamari maple almonds and sesame crusted pea curls!
Why we made this
To create an Japan inspired salad that can be eaten for literally any meal. Enjoy this nutritionally balanced meal without any compromise to flavour while garlic-free!
Notes
This salad can be eaten cold or heated up! Be sure to tosu (Japanese for ‘toss’) this salad to see all the colours it has to offer.
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