You’ve loved the BBQ and Sante Fe poke bowls, so it’s time we head back to Asia. This dish features our signature fermented brown sushi rice paired with Korean fried protein,… These ingredients are all tied together with a  aioli.
Why we made this
We discovered a technique for crispy fried protein and wanted to share the spoils with you.
This poke bowl is better warm, but can be eaten directly from the fridge.